Cucumber

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Cucumber

The homeland of cucumber, which is a vegetable belonging to the cucurbitaceae family, is India. There are three different types of cucumbers in the world. These are pickles, slicing and breakfast salads. Cucumber, which is usually consumed raw; It is used in juicy dishes, pickles, snack foods and salads.

Packaging: Packaging is made according to customer demands.

What Are the Health Benefits of Cucumber?

It meets the daily vitamin need to a great extent: It contains A in its shell and plenty of B and C vitamins in its content.

It helps to lose weight, weakens it.

It reduces headache.

It prevents constipation.

Protects kidney health.

It is good for skin health.

It is good for stomach ailments.

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